Garden egg stew is a delicious dish made from garden eggs, tomatoes, onions, and other spices. It can be served over yam for a hearty meal that is sure to please! Ingredients 3 cups of sliced garden eggs (aubergines) 2 tablespoons vegetable oil 1 large onion, chopped 1 tomato, diced 2 cloves garlic, minced 1 …